{"id":18254,"date":"2024-05-12T14:35:58","date_gmt":"2024-05-12T13:35:58","guid":{"rendered":"https:\/\/www.cambodiaacountryfullofcharm.com\/?p=18254"},"modified":"2026-01-24T13:53:21","modified_gmt":"2026-01-24T12:53:21","slug":"panga-au-poivron-saute-au-poivre-de-kampot","status":"publish","type":"post","link":"https:\/\/www.cambodiaacountryfullofcharm.com\/fr\/panga-au-poivron-saute-au-poivre-de-kampot\/","title":{"rendered":"Panga au Poivron Saut\u00e9 au Poivre de Kampot"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"18254\" class=\"elementor elementor-18254\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-418e1aa elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"418e1aa\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-top-column elementor-element elementor-element-ce472c4\" data-id=\"ce472c4\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-top-column elementor-element elementor-element-24c887e\" data-id=\"24c887e\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6afb692 elementor-widget elementor-widget-html\" data-id=\"6afb692\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<!-- START ADVERTISER: Singapore Airlines France FR from awin.com -->\n\n<a rel=\"sponsored\" href=\"https:\/\/www.awin1.com\/cread.php?s=2844753&v=9257&q=318908&r=1639759\">\n    <img decoding=\"async\" src=\"https:\/\/www.awin1.com\/cshow.php?s=2844753&v=9257&q=318908&r=1639759\" border=\"0\">\n<\/a>\n\n<!-- END ADVERTISER: Singapore Airlines France FR from awin.com -->\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-top-column elementor-element elementor-element-6762141\" data-id=\"6762141\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-2a3aa560 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"2a3aa560\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-38c86863\" data-id=\"38c86863\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-4c0b5f52 elementor-widget elementor-widget-total-recipe-generator\" data-id=\"4c0b5f52\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"total-recipe-generator.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"trg-recipe elementor-widget-heading\" itemscope itemtype=\"http:\/\/schema.org\/Recipe\"><meta itemprop=\"url\" content=\"https:\/\/www.cambodiaacountryfullofcharm.com\/fr\/panga-au-poivron-saute-au-poivre-de-kampot\/\" \/><h2 class=\"entry-title recipe-title elementor-heading-title\" itemprop=\"name\">Panga au Poivron Saut\u00e9 au Poivre de Kampot<\/h2><meta itemprop=\"datePublished\" content=\"12 mai 2024\" \/><meta itemscope itemprop=\"author\" itemtype=\"http:\/\/schema.org\/Organization\"  content=\"Cambodia travel guide\" \/><div class=\"wp-caption recipe-image\"><img decoding=\"async\" class=\"trg-image wp-post-image\" src=\"https:\/\/www.cambodiaacountryfullofcharm.com\/wp-content\/uploads\/bfi_thumb\/panga-poivre-de-kampot-scaled-qo1zabikpzxr7re5y24vvvol5wpz17y1b6u9jb9m9s.jpg\" alt=\"Panga au Poivron Saut\u00e9 au Poivre de Kampot guide voyage cambodge\" itemprop=\"image\"\/><p class=\"wp-caption-text\">Panga au Poivron Saut\u00e9 au Poivre de Kampot guide voyage cambodge<\/p><\/div><div class=\"recipe-summary\" itemprop=\"description\"><p>Dans les rues anim\u00e9es du <span style=\"color: #003366;\"><a style=\"color: #003366;\" href=\"https:\/\/www.facebook.com\/CambodiaACountryFullOfCharm\/\" target=\"_blank\" rel=\"noopener\">Cambodge<\/a><\/span>, la cuisine est un art qui se d\u00e9cline en une palette de saveurs vibrantes et exotiques. Parmi les joyaux culinaires de cette r\u00e9gion se trouve le Panga au poivron saut\u00e9 au poivre de Kampot, un plat \u00e0 la fois simple et raffin\u00e9 qui incarne \u00e0 merveille l&#8217;\u00e9quilibre subtil des \u00e9pices et des ingr\u00e9dients frais.<br \/>Le poisson panga, d\u00e9licatement saisi dans une po\u00eale avec des poivrons coup\u00e9s en fines lani\u00e8res, se pare d&#8217;une symphonie de saveurs. Les couleurs vives des poivrons rouge et jaune dansent autour du filet de poisson, cr\u00e9ant un tableau app\u00e9tissant qui \u00e9voque les march\u00e9s anim\u00e9s d&#8217;Asie du Sud-Est.<br \/>Ce plat tire sa distinction du c\u00e9l\u00e8bre poivre de Kampot, une \u00e9pice pris\u00e9e cultiv\u00e9e dans la r\u00e9gion cambodgienne du m\u00eame nom. Les grappes de poivre de Kampot, fra\u00eechement concass\u00e9es, lib\u00e8rent leur parfum poivr\u00e9 distinctif, ajoutant une profondeur aromatique \u00e0 chaque bouch\u00e9e.<br \/>Pour lier le tout, une sauce soja sucr\u00e9e, l\u00e9g\u00e8rement \u00e9paissie avec de la ma\u00efzena, enveloppe les ingr\u00e9dients dans un manteau savoureux et brillant. L&#8217;ail et l&#8217;oignon, saut\u00e9s avec habilet\u00e9, offrent une base aromatique essentielle \u00e0 ce plat captivant.<br \/>Servi sur un lit de riz blanc cuit \u00e0 la perfection, le Panga au poivron saut\u00e9 au poivre de Kampot est une exp\u00e9rience culinaire \u00e0 savourer. Garni de ciboulette fra\u00eeche pour une touche finale de fra\u00eecheur, ce plat \u00e9veille les papilles et transporte les convives vers les rives lointaines du M\u00e9kong.<br \/>Que vous pr\u00e9pariez ce festin chez vous ou que vous vous rendiez dans un restaurant authentique au Cambodge, laissez-vous envo\u00fbter par cette recette embl\u00e9matique qui incarne l&#8217;essence m\u00eame de la cuisine cambodgienne : des saveurs audacieuses, des ingr\u00e9dients simples et un art de cuisiner qui c\u00e9l\u00e8bre la vie.<\/p><p style=\"text-align: center;\"><a class=\"btn color2-bg\" href=\"https:\/\/www.getyourguide.com\/s?q=Cours+de+cuisine+cambodgienne&amp;lng=fr&amp;partner_id=NKZN0AL&amp;utm_medium=travel_agent&amp;cmp=cuisine_cambodgienne\">Cours de cuisine cambodgienne<i class=\"fal fa-chevron-right\"><\/i><\/a><\/p><p><!-- GetYourGuide Analytics --><\/p><p><script async defer src=\"https:\/\/widget.getyourguide.com\/dist\/pa.umd.production.min.js\" data-gyg-partner-id=\"NKZN0AL\"><\/script><\/p><\/div><ul class=\"info-board\"><li class=\"prep-time\"><meta itemprop=\"prepTime\" content=\"PT10M\"><span class=\"ib-label\">Prep Time<\/span><span class=\"ib-value\">10 min<\/span><\/li><li class=\"cook-time\"><meta itemprop=\"cookTime\" content=\"PT15M\"><span class=\"ib-label\">Cook Time<\/span><span class=\"ib-value\">15 min<\/span><\/li><li class=\"total-time\"><meta itemprop=\"totalTime\" content=\"PT25M\"><span class=\"ib-label\">Total Time<\/span><span class=\"ib-value\">25 min<\/span><\/li><li class=\"nombre-de-personnes\"><span class=\"ib-label\">nombre de personnes<\/span><span class=\"ib-value\">4<\/span><\/li><\/ul><ul class=\"cuisine-meta\"><li><span class=\"cm-label\">Cuisine<\/span><ul class=\"cm-items\"><li class=\"cm-value link-enabled\" itemprop=\"recipeCuisine\"><a href=\"https:\/\/www.cambodiaacountryfullofcharm.com\/fr\/category\/poisson\/\" title=\"View all recipies in poisson\" target=\"_blank\">poisson<\/a><\/li><\/ul><\/li><li><span class=\"cm-label\">type de plat<\/span><ul class=\"cm-items\"><li class=\"cm-value link-enabled\"><a href=\"https:\/\/www.cambodiaacountryfullofcharm.com\/fr\/tag\/plat-principal\/\" title=\"View all recipies tagged plat principal\" target=\"_blank\">plat principal<\/a><\/li><\/ul><\/li><li><span class=\"cm-label\">M\u00e9thode de cuisson<\/span><ul class=\"cm-items\"><li class=\"cm-value link-enabled\"><a href=\"https:\/\/www.cambodiaacountryfullofcharm.com\/tag\/wok\/\" title=\"View all recipies tagged wok\" target=\"_blank\">wok<\/a><\/li><\/ul><\/li><\/ul>\r\n    <div class=\"ingredients-section clearfix\">\r\n\t\t<h3 class=\"recipe-heading ing-title elementor-heading-title\"><i class=\"trg-icon eicon-basket-medium\" aria-hidden=\"true\"><\/i>Ingredients<\/h3><ul class=\"ing-list\"><li><i class=\"trg-icon eicon-check\" aria-hidden=\"true\"><\/i>400 g de filet de panga<meta  itemprop=\"recipeIngredient\" content=\"400 g de filet de panga\"><\/li><li><i class=\"trg-icon eicon-check\" aria-hidden=\"true\"><\/i>2 <strong><span style=\"color: #000080;\"><a style=\"color: #000080;\" href=\"https:\/\/www.cambodiaacountryfullofcharm.com\/fr\/cuisine-khmer\/ingredients-de-la-cuisine-khmer\/legume-cuisine-khmer\/poivron-dans-la-cuisine-khmere\/culture-du-poivron\/\">poivrons<\/a><\/span><\/strong> (1 rouge et 1 jaune), coup\u00e9s en fines lani\u00e8res<meta  itemprop=\"recipeIngredient\" content=\"2 poivrons (1 rouge et 1 jaune), coup\u00e9s en fines lani\u00e8res\"><\/li><li><i class=\"trg-icon eicon-check\" aria-hidden=\"true\"><\/i>200 g de riz, cuit selon les instructions sur l&#8217;emballage<meta  itemprop=\"recipeIngredient\" content=\"200 g de riz, cuit selon les instructions sur l&#8217;emballage\"><\/li><li><i class=\"trg-icon eicon-check\" aria-hidden=\"true\"><\/i>1 c \u00e0 c de ma\u00efzena<meta  itemprop=\"recipeIngredient\" content=\"1 c \u00e0 c de ma\u00efzena\"><\/li><li><i class=\"trg-icon eicon-check\" aria-hidden=\"true\"><\/i>1 c \u00e0 s de sauce soja sucr\u00e9e<meta  itemprop=\"recipeIngredient\" content=\"1 c \u00e0 s de sauce soja sucr\u00e9e\"><\/li><li><i class=\"trg-icon eicon-check\" aria-hidden=\"true\"><\/i>3 cuill\u00e8res \u00e0 soupe d&#8217;eau<meta  itemprop=\"recipeIngredient\" content=\"3 cuill\u00e8res \u00e0 soupe d&#8217;eau\"><\/li><li><i class=\"trg-icon eicon-check\" aria-hidden=\"true\"><\/i>1 cuill\u00e8re \u00e0 soupe d&#8217;huile v\u00e9g\u00e9tale <meta  itemprop=\"recipeIngredient\" content=\"1 cuill\u00e8re \u00e0 soupe d&#8217;huile v\u00e9g\u00e9tale\"><\/li><li><i class=\"trg-icon eicon-check\" aria-hidden=\"true\"><\/i>1 gousse d&#8217;<a href=\"https:\/\/www.cambodiaacountryfullofcharm.com\/fr\/cuisine-khmer\/ingredients-de-la-cuisine-khmer\/epices-de-la-cuisine-khmer-cambodge\/lail-dans-la-cuisine-khmere\/\"><strong><span style=\"color: #000080;\">ail<\/span><\/strong><\/a>, hach\u00e9e finement<meta  itemprop=\"recipeIngredient\" content=\"1 gousse d&#8217;ail, hach\u00e9e finement\"><\/li><li><i class=\"trg-icon eicon-check\" aria-hidden=\"true\"><\/i>1 <a href=\"https:\/\/www.cambodiaacountryfullofcharm.com\/fr\/cuisine-khmer\/ingredients-de-la-cuisine-khmer\/epices-de-la-cuisine-khmer-cambodge\/loignon-dans-la-cuisine-khmere\/culture-de-loignon\/\"><strong><span style=\"color: #000080;\">oignon<\/span><\/strong><\/a>, \u00e9minc\u00e9<meta  itemprop=\"recipeIngredient\" content=\"1 oignon, \u00e9minc\u00e9\"><\/li><li><i class=\"trg-icon eicon-check\" aria-hidden=\"true\"><\/i>10 grappes de <a href=\"https:\/\/www.cambodiaacountryfullofcharm.com\/fr\/cuisine-khmer\/ingredients-de-la-cuisine-khmer\/epices-de-la-cuisine-khmer-cambodge\/poivre-de-kampot-dans-la-cuisine-khmere\/culture-du-poivre-de-kampot\/\"><strong><span style=\"color: #000080;\">poivre<\/span><\/strong><\/a> de Kampot<meta  itemprop=\"recipeIngredient\" content=\"10 grappes de poivre de Kampot\"><\/li><li><i class=\"trg-icon eicon-check\" aria-hidden=\"true\"><\/i>Ciboulette fra\u00eeche, pour garnir<meta  itemprop=\"recipeIngredient\" content=\"Ciboulette fra\u00eeche, pour garnir\"><\/li><\/ul>    <\/div><!-- \/.ingredients-section -->\r\n\r\n            <div class=\"method-section clearfix\">\r\n            <h3 class=\"method-heading ins-title elementor-heading-title\"><i class=\"trg-icon eicon-counter-circle\" aria-hidden=\"true\"><\/i>Instructions<\/h3><div class=\"recipe-instructions number-enabled\"><p class=\"inst-subhead elementor-heading-title\">Pr\u00e9paration des ingr\u00e9dients :<\/p><div id=\"recipe_step_1\" class=\"recipe-instruction\"><div class=\"step-num step-1\">1<\/div><div itemprop=\"recipeInstructions\" itemscope itemtype=\"http:\/\/schema.org\/HowToStep\" class=\"step-content\"><div itemprop=\"text\"><p>Commencez par couper les poivrons en fines lani\u00e8res.<\/p><\/div><\/div><\/div><div id=\"recipe_step_2\" class=\"recipe-instruction\"><div class=\"step-num step-2\">2<\/div><div itemprop=\"recipeInstructions\" itemscope itemtype=\"http:\/\/schema.org\/HowToStep\" class=\"step-content\"><div itemprop=\"text\"><p>Hachez finement l&#8217;ail et \u00e9mincez l&#8217;oignon.<\/p><\/div><\/div><\/div><div id=\"recipe_step_3\" class=\"recipe-instruction\"><div class=\"step-num step-3\">3<\/div><div itemprop=\"recipeInstructions\" itemscope itemtype=\"http:\/\/schema.org\/HowToStep\" class=\"step-content\"><div itemprop=\"text\"><p>Pr\u00e9parez le poivre de Kampot en le concassant l\u00e9g\u00e8rement pour lib\u00e9rer ses ar\u00f4mes.<\/p><\/div><\/div><\/div><div id=\"recipe_step_4\" class=\"recipe-instruction\"><div class=\"step-num step-4\">4<\/div><div itemprop=\"recipeInstructions\" itemscope itemtype=\"http:\/\/schema.org\/HowToStep\" class=\"step-content\"><div itemprop=\"text\"><p>Dans une sauteuse ou un wok, faites chauffer l&#8217;huile \u00e0 feu moyen.<\/p><\/div><\/div><\/div><div id=\"recipe_step_5\" class=\"recipe-instruction\"><div class=\"step-num step-5\">5<\/div><div itemprop=\"recipeInstructions\" itemscope itemtype=\"http:\/\/schema.org\/HowToStep\" class=\"step-content\"><div itemprop=\"text\"><p>Ajoutez les poivrons coup\u00e9s, l&#8217;ail hach\u00e9, l&#8217;oignon \u00e9minc\u00e9 et les grappes de poivre de Kampot. Faites sauter pendant environ 2-3 minutes jusqu&#8217;\u00e0 ce que les poivrons commencent \u00e0 ramollir l\u00e9g\u00e8rement.<\/p><\/div><\/div><\/div><p class=\"inst-subhead elementor-heading-title\">Pr\u00e9paration de la sauce :<\/p><div id=\"recipe_step_6\" class=\"recipe-instruction\"><div class=\"step-num step-6\">6<\/div><div itemprop=\"recipeInstructions\" itemscope itemtype=\"http:\/\/schema.org\/HowToStep\" class=\"step-content\"><div itemprop=\"text\"><p>Pendant ce temps, m\u00e9langez la ma\u00efzena avec la sauce soja sucr\u00e9e et l&#8217;eau dans un petit bol jusqu&#8217;\u00e0 ce que la ma\u00efzena soit bien dissoute.<\/p><\/div><\/div><\/div><p class=\"inst-subhead elementor-heading-title\">Cuisson du poisson :<\/p><div id=\"recipe_step_7\" class=\"recipe-instruction\"><div class=\"step-num step-7\">7<\/div><div itemprop=\"recipeInstructions\" itemscope itemtype=\"http:\/\/schema.org\/HowToStep\" class=\"step-content\"><div itemprop=\"text\"><p>Ajoutez le m\u00e9lange de sauce \u00e0 la sauteuse avec les poivrons. Remuez pour bien enrober les l\u00e9gumes.<\/p><\/div><\/div><\/div><div id=\"recipe_step_8\" class=\"recipe-instruction\"><div class=\"step-num step-8\">8<\/div><div itemprop=\"recipeInstructions\" itemscope itemtype=\"http:\/\/schema.org\/HowToStep\" class=\"step-content\"><div itemprop=\"text\"><p>Ajoutez ensuite les morceaux de filet de panga dans la sauteuse. Poursuivez la cuisson \u00e0 d\u00e9couvert pendant environ 3-4 minutes de chaque c\u00f4t\u00e9, jusqu&#8217;\u00e0 ce que le poisson soit cuit \u00e0 c\u0153ur et que la sauce \u00e9paississe l\u00e9g\u00e8rement.<\/p><\/div><\/div><\/div><div id=\"recipe_step_9\" class=\"recipe-instruction\"><div class=\"step-num step-9\">9<\/div><div itemprop=\"recipeInstructions\" itemscope itemtype=\"http:\/\/schema.org\/HowToStep\" class=\"step-content\"><div itemprop=\"text\"><p>Retirez du feu. Servez imm\u00e9diatement le panga saut\u00e9 au poivron et au poivre de Kampot sur un lit de riz cuit.<\/p><\/div><\/div><\/div><div id=\"recipe_step_10\" class=\"recipe-instruction\"><div class=\"step-num step-10\">10<\/div><div itemprop=\"recipeInstructions\" itemscope itemtype=\"http:\/\/schema.org\/HowToStep\" class=\"step-content\"><div itemprop=\"text\"><p>Garnissez de ciboulette fra\u00eeche cisel\u00e9e pour un peu de fra\u00eecheur suppl\u00e9mentaire.<\/p><\/div><\/div><\/div><\/div>        <\/div><!-- \/.method-section -->\r\n    <div class=\"recipe-other-notes\"><p><img fetchpriority=\"high\" decoding=\"async\" class=\"size-medium wp-image-18264 alignleft\" src=\"https:\/\/www.cambodiaacountryfullofcharm.com\/wp-content\/uploads\/2024\/05\/panga-poivre-de-kampot-2-300x300.jpg\" alt=\"Panga au Poivron Saut\u00e9 au Poivre de Kampot\" width=\"300\" height=\"300\" \/>F\u00e9licitations ! Vous avez r\u00e9ussi \u00e0 concocter un d\u00e9licieux plat de Panga au poivron saut\u00e9 au poivre de Kampot. La cuisine cambodgienne a d\u00e9sormais r\u00e9v\u00e9l\u00e9 quelques-uns de ses secrets dans votre propre cuisine.<br \/>Laissez-vous transporter par les ar\u00f4mes enivrants et les saveurs harmonieuses de ce festin exotique. Chaque bouch\u00e9e vous emm\u00e8ne loin, vers des contr\u00e9es lointaines o\u00f9 les \u00e9pices dansent et o\u00f9 les traditions culinaires enchantent.<br \/>Que ce repas vous rappelle non seulement la richesse des saveurs du monde, mais aussi la joie et la convivialit\u00e9 que partagent les cuisiniers et les convives autour d&#8217;une table.<br \/>N&#8217;oubliez pas de partager cette exp\u00e9rience culinaire avec vos proches, et peut-\u00eatre m\u00eame de les inviter \u00e0 d\u00e9couvrir ensemble les d\u00e9lices de la cuisine cambodgienne.<br \/>Bon app\u00e9tit et bon voyage gustatif !<\/p><\/div><span class=\"hidden\" itemprop=\"nutrition\" itemscope itemtype=\"http:\/\/schema.org\/NutritionInformation\"><\/span>    <div itemprop=\"interactionStatistic\" itemscope itemtype=\"http:\/\/schema.org\/InteractionCounter\">\r\n        <meta itemprop=\"interactionType\" content=\"http:\/\/schema.org\/CommentAction\" \/>\r\n        <meta itemprop=\"userInteractionCount\" content=\"0\" \/>\r\n    <\/div>\r\n\r\n    <\/div><!-- \/.trg-recipe -->\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-42c5ef7 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"42c5ef7\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-3633d43\" data-id=\"3633d43\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-603cdc5 elementor-widget elementor-widget-html\" data-id=\"603cdc5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p style=\"text-align: center;\"><a class=\"btn color2-bg\" href=\"https:\/\/www.getyourguide.com\/s?q=Cours+de+cuisine+cambodgienne&lng=fr&partner_id=NKZN0AL&utm_medium=travel_agent&cmp=cuisine_cambodgienne\">Cours de cuisine cambodgienne<i class=\"fal fa-chevron-right\"><\/i><\/a><\/p>\n<!-- GetYourGuide Analytics -->\n\n<script async defer src=\"https:\/\/widget.getyourguide.com\/dist\/pa.umd.production.min.js\" data-gyg-partner-id=\"NKZN0AL\"><\/script>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Panga au Poivron Saut\u00e9 au Poivre de Kampot Panga au Poivron Saut\u00e9 au Poivre de Kampot guide voyage cambodge Dans les rues anim\u00e9es du Cambodge, la cuisine est un art qui se d\u00e9cline en une palette de saveurs vibrantes et exotiques. Parmi les joyaux culinaires de cette r\u00e9gion se trouve le Panga au poivron saut\u00e9 &hellip; <\/p>\n","protected":false},"author":1,"featured_media":18258,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_themeisle_gutenberg_block_has_review":false,"footnotes":""},"categories":[1117],"tags":[1134,1144],"class_list":["post-18254","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-poisson","tag-plat-principal","tag-wok-fr"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Panga au Poivron Saut\u00e9 au Poivre de Kampot - Guide voyage Cambodge<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.cambodiaacountryfullofcharm.com\/fr\/panga-au-poivron-saute-au-poivre-de-kampot\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Panga au Poivron Saut\u00e9 au Poivre de Kampot - Guide voyage Cambodge\" \/>\n<meta property=\"og:description\" content=\"Panga au Poivron Saut\u00e9 au Poivre de Kampot Panga au Poivron Saut\u00e9 au Poivre de Kampot guide voyage cambodge Dans les rues anim\u00e9es du Cambodge, la cuisine est un art qui se d\u00e9cline en une palette de saveurs vibrantes et exotiques. 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